Friday, February 3, 2012

Birthday Dinner

I turned the ripe old age of 32 on Thursday and to celebrate, I went to The Junction Beer Hall for dinner. Whilst it's all polished floorboards and white walls, the dining is pretty relaxed. After a pint of Australian Ale, I had steak and chips, with a little bit of lettuce on the side and some garlic butter. The steak was pretty tasty, but a better condiment and side salad woulda been nice.

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